There’s something about pastel-colored Easter goodies that makes us want to create the most adorable little treats. This year, we’re replacing our usual candy-filled baskets with these Easter-basket cupcakes. Learn how to make them below.
What you’ll need: HERSHEY’S KISSES Chocolates, fresh vanilla cupcakes, Rainbow TWIZZLERS Candy, coconut flakes (lightly tinted with green food coloring), sprinkles and buttercream frosting
Step 1: Frost the cupcakes by piping on the buttercream.
Step 2: Add some green coconut flakes to create the “grass.” Then top it off with sprinkles.
Step 3: Cut a TWIZZLERS Candy in half and insert a toothpick into each end. Bend the TWIZZLERS Candy to create a basket handle and stick the toothpicks into the cupcake top. Repeat on each cupcake.
Step 4: “Fill” your Easter baskets with HERSHEY’S KISSES Chocolates and enjoy.